Dried tofu and stir-fried spinach

By NedraProsacco

Dried tofu and stir-fried spinach
Ingredients: salt,spinach,MSG,onion,Jiang,garlic,oil,pepper,aniseed,dried tofu

Recipe Recommendations

  • spinach 600 grams
  • dried tofu two
  • onion appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount
  • oil appropriate amount
  • pepper appropriate amount
  • aniseed appropriate amount
  • salt appropriate amount
  • MSG appropriate amount

Steps for Dried tofu and stir-fried spinach

  • Make step 0
    1
    Wash the spinach and set aside.
  • Make step 1
    2
    Wash dried tofu and set aside.
  • Make step 2
    3
    Water water in the pot. After the water boils, add the spinach and blanch it. After blanch, take out and control the water, and place it in a clean basin.
  • Make step 3
    4
    Add appropriate amount of oil to the pan and heat over medium heat. After the oil warms up, turn to low heat, start frying the oil, and add the pepper seasoning.
  • Make step 4
    5
    Add the scallion.
  • Make step 5
    6
    Add garlic.
  • Make step 6
    7
    Stir until all ingredients are fully fragrant. Pour the oil into a small bowl and let cool slightly.
  • Make step 7
    8
    Pour the oil into the bowl of spinach.
  • Make step 8
    9
    Shred the dried tofu.
  • Make step 9
    10
    Put the dried shredded tofu into the basin.
  • Make step 10
    11
    Add the right amount of salt and put less salt to taste better.
  • Make step 11
    12
    Add MSG, mix well, and serve.

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