The fish
By VicentaLakin
Whether it's a low-class table, or a high-class wing seat, or a sibling seat, or a fish. This dish is essential in the country. The skin of the platinum, with the smell of thick fish. It's good enough to eat fish in 30 years
Recipe Recommendations
- fish 500 grams
- sweet potato powder appropriate amount
- eggs of 4
- water appropriate amount
- pepper appropriate amount
- onion ginger water appropriate amount
- salt appropriate amount
- salty and fresh
- fried
- several hours
- senior
Steps for The fish

1
Fresh grassfish, red potatoes and eggs
2
Let's get the fish chops down first
3
Fish slices, and they'll be muddled
4
I'm a cooker
5
Fish mud in the bowl, salt, red potato powder, eggs, water
6
I've been doing this many times
7
It's getting strong. It's getting sticky
8
In the pot, when the oil is 60% hot, with a hand's mouth of a tiger and a small fire all the way down, the fish's mud will blow into a ball
9
Fishballs are blown to gold
10
It's good to cook with chicken soup for a few minutes or just eat it。The fish Make Tips
The proportion of all food items in fish-blasters is well managed. How to measure the strength of fish mud, if only it could be squeezed into the water and the raw fish meat could never meet alcohol, otherwise the fish pills would not have formed。