Fresh broccoli

By VicentaLakin

Fresh broccoli
It's called "fresh soup radish," which smells like condensed soup and seafood. And it's a light taste, a young and old, and simple. It's more evenly wiped, or cut with a knife。

Recipe Recommendations

  • white radish 500 grams
  • Hymie 20 grams
  • concentrated stock 1 Pack
  • onion appropriate amount
  • salt appropriate amount

Steps for Fresh broccoli

  • Make Fresh broccoli step 0
    1
    Main feed: white radish, Haimi。
  • Make Fresh broccoli step 1
    2
    Wash the rice, soak it for 10 minutes。
  • Make Fresh broccoli step 2
    3
    Clean up the radish。
  • Make Fresh broccoli step 3
    4
    Scratch the radish into silk。
  • Make Fresh broccoli step 4
    5
    Put the radish in the water for 10 minutes and remove the spicy air。
  • Make Fresh broccoli step 5
    6
    The pot boils the water and puts it into condensed soup。
  • Make Fresh broccoli step 6
    7
    Put radish in the blemish and cook it for about five minutes。
  • Make Fresh broccoli step 7
    8
    Add soaked rice and water to the pot。
  • Make Fresh broccoli step 8
    9
    Burn and cook for two minutes。
  • Make Fresh broccoli step 9
    10
    The saline can be added to the saline。
  • Make Fresh broccoli step 10
    11
    Out of the pot and into the bowl。
  • Make Fresh broccoli step 11
    12
    You can eat at the table when you've done it。
  • Fresh broccoli Make Tips

    One, the soft ones made by white radish. Cooking time is for reference only. 2. The radish must be immersed in order to reduce the spicy gas。

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