cranberry

Recipe Recommendations

• plum 1000KG
• sugar appropriate amount
• salt appropriate amount
• vinegar appropriate amount
• chili 6 pieces

• slightly spicy
• pickled
• a day
• simple

Steps for cranberry

1

Wash it and make several knives on each plum, deep into the core.

2

Here, as in the picture above.

3

Put plums into boiling water and blanch them slightly to remove their astringent taste.

4

Add salt. sugar. Vinegar. Mix the peppers with appropriate amount of hot water to make a marinade.

5

You have to choose this white vinegar for vinegar, not mature vinegar.

6

Soak the blanched plums in the marinade, place them in the refrigerator, and serve them the next day.

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