The pink rabbit
By VicentaLakin
Recipe Recommendations
- flour 750 grams
- yeast 5 grams
- sugar 1 scoop
- qingshui appropriate amount
Steps for The pink rabbit
1
Flour mixed with yeast and sugar。
2
fermented in the warm by rubbing it in a smooth and soft face。
3
And take flour, plus red flour, yeast。
4
Blend。
5
加水，fermented in the warm by rubbing it in a smooth and soft face。
6
Nice noodles。
7
Extortion, 1/3 of the white noodles steamed out the buns. The rest of the white and light pink groups are divided into small agents of equal size, rounded and loosed for a few minutes。
8
The loose white agent and the powder powder are tumbled into elliptical pieces。
9
Two pieces folded。
10
Just a little bit more tweak, and the two pieces will be tighter。
11
Cut along the long edges from the middle and leave a part of it, without cutting it completely。
12
The one that's never been cut is going up, not completely。
13
On the left and on the left。
14
Both ears were pressed separately and the eyes and mouth were made out of flour。
15
It's a second gust in the steam pan, then a big fire, 15 minutes after air。
16
Steamed rabbit。
17
A little ugly and a little cute。