Shrimp
By VicentaLakin
It's New Year's. This shrimp is a very common dish. This dish is very beautiful. So I also made him one of the annual dinners. The method is simple。
Recipe Recommendations
- prawns of 6
- ginger second sheet
- garlic 5-merous
- tomato sauce a spoonful
- soy sauce half a spoonful
- starch
- oyster sauce a little
- white pepper a little
- salad oil two spoons
- cooking wine a little
- salty and fresh
- braised
- ten minutes
- simple
Steps for Shrimp
1
Fresh prawn strips. Cut off the extra shrimp feet and impregnate with wine。
2
Hot pan cold oil. Fifty percent of the oil turns to the smallest fire, and the shrimp is put in and slowly cooked. Shrimp oil。
3
When the shrimps are out of oil and red. Scrambling. Keep going。
4
Turn the fire, put the tomato sauce in the fire。
5
With starch, water, raw, platinum, white pepper. Give me a soup juice. Smash it evenly and keep a little garlic paste. Sprinkle the juice and even the fire。
6
I'll put some garlic paste before the pot and some celery leaves for decoration。Shrimp Make Tips
This ginger paste needs to be added once and for all to increase its taste. It has to be with tomato sauce, not ketchup, which doesn't taste well。