Chocolate soup
By VicentaLakin
Recipe Recommendations
- glutinous rice flour appropriate amount
- corn flour appropriate amount
- eggs of 2
- chocolate the 4
- sesame powder 1 scoop
- peanuts 1 scoop
- sweet fragrance
- cook
- half an hour
- ordinary
Steps for Chocolate soup
1
Powdered rice, mixed maize flour, powdered rice flour: corn flour ratio 4:1。
2
Water and smooth noodles。
3
Chocolate insulated water melts in bowls。
4
Melted chocolate。
5
Add a spoon of sesame paste, and a spoon of peanuts。
6
The water is boiled in the pot, when the water is released, a large spoon is taken into an egg, the temperature of the water is used to make the eggs stylish and the eggs are made out of the bowl in the same way。
7
The noodles are divided into the same size formulations, wrapped in chocolate pies, rounded, placed in a pot, and the small fire keeps the water slightly boiling。
8
They're all in the pot, and they're in two spoons。
9
Put it in a platinum, put the boiled eggs back in the pot, put it in a red sugar, and the soup floats off the fire。
10
Chocolate plum。
11
Round and round, and beauty