Lemon chicken claws

Recipe Recommendations

• chicken feet appropriate amount
• lemon appropriate amount
• onion appropriate amount
• garlic appropriate amount
• Jiang appropriate amount
• pepper appropriate amount
• millet pepper appropriate amount
• sugar appropriate amount
• soy sauce appropriate amount
• salt appropriate amount
• pepper appropriate amount
• geranyl appropriate amount

• hot and sour
• cook
• half an hour
• ordinary

Steps for Lemon chicken claws

1

Wash the chicken claws and remove the nails, put them in the boiler, fill the water with no chicken claws, put them in a few ginger chips and fragrance leaves, a small pepper, a fire that burns, boils for about 10 minutes, without having to cook for too long, the chicken claws are easily cooked, and the chicken claws are easily cooked for too long。

2

While cooking chicken claws, onion slices of garlic peppers, half lemon slices and half lemon with juice。

3

All the materials in step 2 are placed in the bowl, half a lemon juice of raw sugar salt is added and mixed into a sauce。

4

Put cooked chicken claws in the cool water to cool down。

5

I prefer to split it into three parts, of course

6

Put dry-water chicken claws in the sauce, in the fridge for at least two hours in order to taste, of course, for the night。

7

The sweet and spicy chicken claws in the sour are ready

Lemon chicken claws Make Tips

Recipe Categories

• hot dishes
• home cooking