Hairdressing sesame cake
Ingredients: cooked sesame
Recipe Recommendations
- ordinary flour 300 grams
- yeast 3 grams
- cooked sesame a little
- white sugar a little
- refined salt a little
- salad oil appropriate amount
- spiced powder a little
Steps for Hairdressing sesame cake
1
Put the yeast, sugar, and refined salt into ordinary flour and stir well, and slowly stir with warm water until it becomes cotton wool.
2
Mix into dough and leave in a warm place to wake for about 2 hours.
3
Place the awakened dough on the chopping board and knead it into dough.
4
Roll into round slices, evenly spread with salad oil, sprinkle with five-spice powder, refined salt, and cooked sesame seeds.
5
Roll it up and form a cake.
6
Squish the cake and roll it into a round piece.
7
Fry the sesame cake until both sides are golden brown, and fry it until done.
8
Shovel it out, cut it into triangles, place it on a plate and serve.