Pork skin
By VicentaLakin
Recipe Recommendations
- pigskin appropriate amount
- qingshui appropriate amount
Steps for Pork skin
1
Piggy skin appropriate。
2
The pig skin is put in the pot, boiled with water, boiled for about five minutes, and recovered。
3
Cooked pig skins are removed from the fat on the pig skins when their hands are not hot, and the cleaner the better。
4
I'm not wearing a pig's hair, I'm using my eyebrow。
5
Full cleaning of clean pig skins is repeated several times with warm water。
6
Cut into thin。
7
The pig skin is placed in the casserole, which is filled with two times the amount of fresh water, and burned and turned into a small fire。
8
If there's foam on the surface, then it's clean。
9
It's been boiled until the pig's skin comes out, leaving about a third of the soup. I've been up for over two hours。
10
Pour the good pork soup in the pot and cool it in the fridge。
11
Slice it before eating it. Juice is what you like。