My shrimp head
By VicentaLakin
Recipe Recommendations
- shrimp head appropriate amount
- vegetable oil appropriate amount
Steps for My shrimp head
1
Shrimp wash, shrimp head and shrimp identity open。
2
Cut it off。
3
It's all done with shrimp heads。
4
It's so hot。
5
Down shrimp head, medium fire。
6
Because of the small amount of oil used, the blasts are often flipped in order to prevent shrimp heads from falling down。
7
Press the head of the shrimp with a shovel。
8
It'll just blow up until the shrimp head is sore。
9
The seafood itself tastes salty, and the fried shrimp head eats directly without any spices。