Tomato gin mushroom soup
By VicentaLakin
A simple soup, simple ways, warm stomachs. The key to cooking is the mix of materials. You can make a good soup with the right mix。
Recipe Recommendations
- Flammulina velutipes a
- tomatoes a
- bacon second sheet
- salt a little
- chicken essence a little
- salad oil half a spoonful
- salty and fresh
- cook
- ten minutes
- simple
Steps for Tomato gin mushroom soup
1
Fresh golden mushrooms are soaked with fresh water. Repeatedly cleaning out the roots。
2
A little salad oil was put in the pot, and 50% of the oil temperature was put in golden needle mushrooms and tomatoes. Scrambled the golden needle mushrooms。
3
Put in proper water. Put bacon slices in the fire。
4
The water will just boil. - Put some salt and spicy, and a soup will be ready. The method is simple and delicious。Tomato gin mushroom soup Make Tips
It's really good after the golden fungus。