Fried foie liver
By VicentaLakin
Recipe Recommendations
- foie gras 1 tablet
- Apple one
- salty fragrance
- fried
- ten minutes
- simple
Steps for Fried foie liver
1
Apple peels into a centimetre thick piece of spare。2
Put butter in the pot, put apple chips into the crumb, spray some white wine, and have a spare。3
Clean the pan, without oil, and fry the foie gras directly to the two sides of the porcelain, salt and black pepper, and out of the pan and pan。