It's the meat
By VicentaLakin
Recipe Recommendations
- bacon 250 grams
- Taro 3 only
Steps for It's the meat
1
All the food
2
I'm going to put the skins in the bowl
3
Scratch the gravy and put it on the top
4
Water in the pot, 30 minutes in the gravy
5
In 30 minutes
6
The finished chart。