Super spicy dried curry crab

By SageSchroeder

Super spicy dried curry crab
LG and I both love spicy food, so!
I'll cook curry crab for the first time

I didn't expect it to taste so spicy
LG and I were sweating profusely from eating
Snot and tears
I told LG that it would never cook it so spicy again
Who knew LG said.. Want to... To... should be cooked
He said it was great!! It's super hot, but he likes it
I listened... So dizzy

Recipe Recommendations

  • onion appropriate amount
  • garlic appropriate amount
  • Jiang appropriate amount
  • dried chili appropriate amount
  • Zanthoxylum japonica appropriate amount

Steps for Super spicy dried curry crab

  • Make  step 0
    1
    Wash the crab after buying it; soak in salt water for a while.
  • Make  step 1
    2
    Curry spices moderate. Soak the dried peppers and cut them into sections. Cut the pepper for later use.
  • Make  step 2
    3
    Cut green onions, garlic and ginger into shredded pieces and set aside.
  • Make  step 3
    4
    After heating the oil in the pan, add spring onions, garlic and ginger and saute until fragrant.
  • Make  step 4
    5
    Add dried peppers, bell peppers and fragrant leaves and stir-fry well.
  • Make  step 5
    6
    Add curry powder, turmeric powder and spices and stir fry the spicy flavor.
  • Make  step 6
    7
    Finally, pour in the crabs and stir fry, add salt and chicken essence.
  • Make  step 7
    8
    Continue to stir until the color turns red and add appropriate amount of water.
  • Make  step 8
    9
    Cook over medium heat until the juice is finished.