Corn pasta
By VicentaLakin
Recipe Recommendations
- corn flour three or two
- ordinary flour three or two
- eggs two
- yeast powder 3g
- Aluminum-free baking powder 3g
- oil a little
- white sugar one or two
- warm water appropriate amount
- sweetening
- fried
- ten minutes
- simple
Steps for Corn pasta
1
Three or two flours and three or two corn flours pour into the pot and pour two eggs。
2
add one or two white sugars, 3g yeast and 3g aluminum-free powder, and equalize the moderate temperature water mix。
3
The fermentation to the surface shows a flat bubble。
4
It's a pan with oil on the bottom, and it's just a two-faced yellow。
5
The finished product。