Sting fish soup
By VicentaLakin
Recipe Recommendations
- Medium spyback fish art. 2
- ginger few slices
- soy sauce
- corn oil appropriate amount
- cooking wine 2 grams
- salt appropriate amount
Steps for Sting fish soup
1
Stingers remove their organs and clean them up。
2
The frying pan is hot, pours into corn oil, pours into the stabbing fish once。
3
Invoking a small amount of raw smoke。
4
Cook the pot with ginger and burn the fire。
5
Joined with the stinger, transferred a little wine, and the fire boiled for 30 minutes。
6
Transferred a little salt。
7
The finished chart。
8
The finished chart。