Red Mashed
By VicentaLakin
- sweet fragrance
- fried
- ten minutes
- ordinary
Steps for Red Mashed
1
The red beans were soaked one night earlier。
2
Put it in red sugar, add a little water and boil it in a high pressure pan for 15 minutes。
3
No sticky pot for olive oil。
4
Put the boiled red beans in the non-stick pan。
5
Little fire flipped。
6
He's scrambling red beans with shovels。
7
Because of the lack of too much oil, the fire is dry and a proper amount of water is added。
8
The red beans were crushed into mud and poured into some olive oil。
9
Under the oil, all the red bean mud is stuck together。
10
Put red bean mud in the bowl and get two spoons of honey。
11
Put the red bean mud in the freezer。
12
Mashed red beans。