Scrambled eggs
By VicentaLakin
- salty and fresh
- fried
- ten minutes
- simple
Steps for Scrambled eggs

1
Prepare food。
2
Scratch-cleaning spare。
3
The eggs were distributed with 2 grams of salt and evenly mixed in herbs。
4
Hot pots of hot oil are put in egg fluid。
5
A little condensed and evened, 1 gram of salt added and a little shrimp powder turned out。