Onion egg pancakes
By VicentaLakin
No noodles, no noodles, a simple mess, a mix, onion onions that can be cooked for 10 minutes in the pot, soft and soft, can't eat much。
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Onion egg pancakes
1
Prepare materials, three eggs, 100 grams of flour, salt。
2
First, we add the flour to the proper amount of water, and we mix it evenly。
3
Three eggs。
4
The eggs and paste will be evenly mixed with a proper amount of onion shredded, which will be sedated for 10 minutes。
5
The pan is covered with oil and a spoon of paste is put into the pan。
6
When one of them boils and turns on the other, until both of them are yellow, it's ready。
7
It's soft, it's yellow, it's soft, it's soft, it's a simple breakfast egg pancakes, it's for the whole family。Onion egg pancakes Make Tips
One, the last paste is not too thick, so that a spoon of paste drops in constant lines, and then the paste is set in silence for 10 minutes, so that the paste is fully covered. 2. Salt may be adjusted to its own taste. When it's fried, beware of the fire. It's not too big, it's easy。