Garlic cabbage
By VicentaLakin
Recipe Recommendations
- Chinese cabbage Yixiaoke
- garlic 3 petals
- salt a little
- chicken essence a little
- oil a little
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Garlic cabbage
1
Big cabbage cleans the slices。
2
Garlic slices。
3
The hot pot pours into the oil and puts it in the garlic fragrance。
4
Put it in the cabbage。
5
Fired to death and salted chicken。
6
Load the disk to eat。