Onion rolls

By VicentaLakin

Onion rolls
It's been a while since I've tried to make a roll of oil, but I'm lazy. I bought some fresh onions, I saw green leaves, and I came up with onion rolls. And the face of the face, the onions, the salt, the steamed rolls, the color of the onion, although not so green, the onion tastes good。

Recipe Recommendations

  • wheat flour 400g
  • onion 50g
  • olive oil appropriate amount
  • salt appropriate amount
  • yeast powder appropriate amount

Steps for Onion rolls

  • Make Onion rolls step 0
    1
    Wheat powder with yeast powder, with proper water and noodles。
  • Make Onion rolls step 1
    2
    Onion wash。
  • Make Onion rolls step 2
    3
    Onions are cut to pieces in the bowl。
  • Make Onion rolls step 3
    4
    Salt。
  • Make Onion rolls step 4
    5
    Come on, mix evenly。
  • Make Onion rolls step 5
    6
    Wake up, nice, thin。
  • Make Onion rolls step 6
    7
    Add onion oil, evenly painted。
  • Make Onion rolls step 7
    8
    From the side。
  • Make Onion rolls step 8
    9
    Cut in。
  • Make Onion rolls step 9
    10
    Squeeze the two screws or press them in the middle。
  • Make Onion rolls step 10
    11
    Put the wreath in the steam pan。
  • Make Onion rolls step 11
    12
    Steaming can be enjoyed。

    • Onion rolls Make Tips

    1. Half-wielded lasagna is sufficient. 2. The application of cold water to the pot at the time of voltage will involve the flower. 3. Vapouring time is standardised by collage. There's a lot of rolls, a lot of steam。

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