The peppers are fresh and steamed

Recipe Recommendations

• bass a
• pepper handful
• ginger a
• green onions half a
• salt appropriate amount
• cooking wine appropriate amount
• steamed fish oyster sauce a spoonful
• peanut oil appropriate amount

• salty and fresh
• steamed
• ten minutes
• ordinary

Steps for The peppers are fresh and steamed

1

Fresh seagulls buy home and shave the scales, go to the gills, go to the gut. After cleaning, a few knives were drawn on the fish, which was easy to taste。

2

The fish were then painted with a layer of wine inside and outside, evenly covered with salt for 10 minutes。

3

Take a plate of the right size, with an onion and ginger。

4

The fish are also covered with onions and ginger silk and a layer of onion and ginger silk on the surface。

5

PUT THE FISH PLATE IN A NICE STEAMER WITH ITS OWN DISH AND PUT IT IN THE MIDDLE OF A BEAUTIFUL STEAMER. SELECT THE NUTRIENT STEAM MENU, PRESS +- KEY, SELECT THE F-4 EVAPORATION FUNCTION, AND ADJUST THE TIME TO 15 MINUTES. THE KEY TO STEAMING FISH IS THAT IT BE FRESH, SO IT IS IMPORTANT TO CONTROL THE TIME OF STEAMING。

6

The spoon is filled with an appropriate amount of peanut oil, and a small sample of peppers, which is blown to the ground by a small fire into the fire, which makes it slightly yellow。

7

Throw away the onions and gingers from the surface of the steamed fish, reload them with onions, and pour pepper oil on on onions。

8

Finally, a spoon of steamed fish oil in the fish will be ready for the table。

9

It's the right smell of a pound or so of catfish。

10

It is usually 10 minutes after the fire breaks. My fish is bigger, so it's gonna take a little longer to steam。

11

It's hard to smell fish, so it's better to slice them in order to taste them。

The peppers are fresh and steamed Make Tips

Recipe Categories

• hot dishes
• home cooking