Red potato sesame buns
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- yeast powder appropriate amount
- sweet potato appropriate amount
- sesame sugar powder appropriate amount
- sweetening
- steamed
- several hours
- ordinary
Steps for Red potato sesame buns
1
The red potato washes small pieces。
2
Steaming in the steaming pan when it's boiled into mud。
3
Flour in the basin, yeast, mashed potatoes and appropriate clean water。
4
And the smooth ones。
5
It ferments twice as big in warmth。
6
Take the fermented pasta, rewind it, then divide it into medium-sized agents。
7
Take a formulation and crush it into a thin mid-heavy circle and put it in black sesame powder。
8
Then the mouth was squeezed, the mouth was turned down, and it was sorted into a ball, and a sesame bun was made。
9
When all is ready, the fire will evaporate for 15 minutes in the steam pan, and the fire will evaporate for 5 minutes。
10
The finished product。