A cabbage bacon roll
By VicentaLakin
This little cabbage bacon roll is a little bit troublesome, but it's delicious and nutritious. It would seem worthwhile to spend some time putting food on the table in a different way, when the predators have no appetite, so that they can have more appetite。
Recipe Recommendations
- bacon 6 tablets
- pakchoi 300g
- rice 120g
- corn kernels appropriate amount
- salt appropriate amount
- black sesame appropriate amount
- ham sausage appropriate amount
- MSG appropriate amount
- laver appropriate amount
- salty and fresh
- fried
- three-quarters of an hour
- ordinary
Steps for A cabbage bacon roll
1
The cabbage is washed clean into the water。
2
Get bacon, purple, ham sausages。
3
Rice, corn, black sesame. Fresh corn is cooked and skinned。
4
The cabbage is colded, dryed and shredded in the same container as rice。
5
Add maize grains and evenly mix black sesame。
6
Add shredded veggies, ham sausages, salt, smelts evenly, and just a meal roll。
7
Take a proper meal roll, squeeze it into a cylindrical form and put it on all two bacon。
8
From the side。
9
Roll it and fix it with toothpicks。
10
Pancakes are heating up, bacon is fried. No caps, flip in time。
11
It's full of cuisine, and it's good to have a nutritious bacon roll。A cabbage bacon roll Make Tips
1. The casserole of the rice pack is based on individual human tastes. 2. The casseroles of the rice can be used, to the extent possible, as well as as easy-to-cooked food。