Tomato fried eggs
By VicentaLakin
Tomato fried eggs, the goldiest home food, every home burned. It's said that there are different ways to cook and different fires, so there are different ways to cook. Fishmen's fried eggs must be covered with garlic and water, and relatives say that water will clear the soup, but that's not the case. Fishmen's children think that soup is better than tomatoes and eggs, and each time they eat soup, and sour sweet soup starts eating tomatoes and eggs. Fish think that few kids can resist the temptation to live in this soup, unless they don't like ketchup。
Recipe Recommendations
- tomato of 2
- eggs of 2
- green pepper one
- garlic 3 petals
- salt 4 grams
- cooking wine a little
- sugar 15 grams
- salty and fresh
- fried
- ten minutes
- simple
Steps for Tomato fried eggs
1
Prepare food。
2
Tomato cut small pieces。
3
Pepper cut small pieces for backup。
4
Eggs with 1 gram of salt and a small amount of wine to spare。
5
Hot-pot hot oil is put into the egg fluid, which is then coagulated for half a minute and stored in reserve。
6
Hot pots of hot oil put in garlic fried incense。
7
Put in tomatoes and make them soft。
8
With salt and sugar, and then eggs。
9
Set a bowl of hot water, burn the fire for two minutes until the soup is thick and put into the peppers。
10
Turn it out。