The rice rice
By VicentaLakin
Recipe Recommendations
- Round glutinous rice 300 grams
- white sugar 3 scoops
- red dates 10 teeth
- corn oil appropriate amount
- raisins appropriate amount
- dried cranberries appropriate amount
- bean paste appropriate amount
- nuts appropriate amount
- sweetening
- steamed
- three-quarters of an hour
- simple
Steps for The rice rice
1
Get ready for your favorite berries and dates。
2
The rice is washed clean and evaporated into rice in an electric cooker. Don't cook too hard。
3
Boiled rice with sugar and corn oil. Don't put too little corn oil on it, because corn oil is the first thing that makes the taste smoother and better, and it is also adhesive on containers。
4
A layer of corn oil is in the bowl, and the bottom of the bowl is decorated with dates and dried fruit。
5
Load a layer of rice. Cover the edge with rice, with a round nest in the middle and put in soy sand。
6
It's covered with rice. It's 30 minutes in the steam pan. Just put it in the boiler. If it doesn't work, you can take it off slowly with a razor。