Carrot pasta
By VicentaLakin
Pasta can be branded at random with cucumbers, pickles, carrots, etc., which is simple, is one of the options for breakfast and is suitable for all ages. It can also be made with eggs, milk and sugar, with sweet pasta。
Steps for Carrot pasta
1
Wash the carrot clean and shred it。
2
Flour mixed with water。
3
Plus appropriate olive oil。
4
Join the carrots。
5
Put a little salt on it, and it'll be fully even。
6
It's hot on the bottom, and it's pouring in。
7
Shake the pot, evenly spread。
8
Skinned pasta, all around。
9
Turn it over。
10
Both sides are branded。
11
And out of the pans, and they will all be branded。
12
A plate can taste the table。Carrot pasta Make Tips
1. When branded, use medium fire to prevent it. The paste is not sticky, it is rare and it is easy to move。