Honey's 5 taels
By VicentaLakin
Time is fast, it's still good. It's almost 15. It's the 15th of the month. My family makes its own soup every year. It's a tradition inherited from my dad. It's not the same except for some changes and innovations in the pie. Today we share a piece of my family's more common pie, which is honey, with no sugar, and sweetness, which comes from honey and no fat, which is a healthy soup. The material can also be adapted to the preferences of their families, even with peanut sesame。
Recipe Recommendations
- Five kinds of shredded nuts 350g
- Cooked glutinous rice flour 50g
- honey 300g
- glutinous rice flour 500G
- water 400g
- sweetening
- cook
- half an hour
- ordinary
Steps for Honey's 5 taels
1
the sunflower seedlings and pumpkins are fired for 20 minutes with the self-scrambling machine. to say the recipe for the pie, i'm using 40 pumpkin nuts, 60 g sunflower seeds, 80g walnut nuts, 70g peanut rice and 100g black sesame。
2
Nuts are also cooked and walnuts take 30 minutes。
3
It's better to take off your coat because it's bitter。
4
The walnut porcupines bag contains crushing particles。
5
Peanut rice can also be salted or made from a bakery for 40 minutes. I'm salted with peanuts when I'm fried。
6
The well-cooked peanut rice goes to the skin and the cuisine is smashed into powder。
7
The black sesame and the melon are broken and placed with peanut rice。
8
Put it in walnuts. walnuts want particles, taste good。
9
Put in fine rice powdered evenly。
10
Put the honey in。
11
Quite evenly as a pie。
12
It's about 15 grams。
13
THE RICE POWDER IS HOTTER WITH 80-90 DEGREES OF WATER, AND THE HOT WATER IS SOFTER WITH Q BULLETS。
14
And full noodles for about an hour。
15
And then wrap it in。
16
Pack it up. If you can't finish it, freeze it。
17
Let's get some water in the pot and boil it till the soup round floats。
18
Cooked soup。
19
It's got walnut particles in it. It smells good。Honey's 5 taels Make Tips
It's a healthy tunic, replacing sugar with honey and without adding grease。