Dragonfish
By VicentaLakin
Recipe Recommendations
- rice 100g
- Longli fish 50g
- onion 10g
- egg white 5g
- Black and white sesame seeds appropriate amount
- walnut oil appropriate amount
- starch appropriate amount
Steps for Dragonfish

1
Preparation materials
2
Fish cut, onions cut, walnut oil in the pot, onions fried, and the oil leached out
3
Put onion oil in the fish and sodium powdered eggs
4
You mix rice into rice, you rub your balls, you steam it in a pot for 15 minutes, you wrap it in sesame。Dragonfish Make Tips
Today is Valentine's Day in the West. It is said that the ancient Roman tyrants, in order to recruit more soldiers and prohibit weddings, a priest, Valentine, ignored the ban and held the wedding in secret, resulting in the death of the tyrant, the day of martyrdom being 14 February. To mark the bravery of Valentine, 14 February of each year will be designated as Valentine ' s Day, now Valentine ' s Day. It's said that there's a lot of skinned dragonfish going on between lovers. Why do dragonfish eat skin? Can't you eat the skin of a dragonfish? Zilongley learns famous tongues and is a fish that is very fit for children. The main reason for the loss of the skin of the gill is the difficulty of removing the gill, which is bad if it is eaten together。