Silver-eared sweets from Weishan

By VicentaLakin

Silver-eared sweets from Weishan
Winter root. The pharmacists feed the skin, the sweet potatoes help digest, and the silver ears rubble the lungs. It's good for nutritious sugar。

Recipe Recommendations

Steps for Silver-eared sweets from Weishan

  • Make Silver-eared sweets from Weishan step 0
    1
    Prepare the material。
  • Make Silver-eared sweets from Weishan step 1
    2
    Silver ears are soft with water。
  • Make Silver-eared sweets from Weishan step 2
    3
    Potatoes go to the skin slices and bubble for three minutes with water。
  • Make Silver-eared sweets from Weishan step 3
    4
    They go and wash their skins, and if they don't come up with water first。
  • Make Silver-eared sweets from Weishan step 4
    5
    Beep good silver ears to wash, tore small。
  • Make Silver-eared sweets from Weishan step 5
    6
    Silver ears are put in the pot and 30 minutes of proper water first。
  • Make Silver-eared sweets from Weishan step 6
    7
    Put the sweet potatoes and mountain medicine down and cook for another half an hour。
  • Make Silver-eared sweets from Weishan step 7
    8
    It'll just add ice cream to it。