Goose gravy

By VicentaLakin

Goose gravy

Recipe Recommendations

  • foie gras appropriate amount
  • cucumber appropriate amount
  • carrots appropriate amount
  • onion appropriate amount
  • eggs one
  • overnight rice appropriate amount
  • salt appropriate amount
  • spiced powder appropriate amount
  • white sugar appropriate amount
  • peanut oil appropriate amount
  • butter appropriate amount

Steps for Goose gravy

  • Make Goose gravy step 0
    1
    Prepare foie gras。
  • Make Goose gravy step 1
    2
    Goose gravy cuttin. The tacos put oil on paper, a proper amount of butter, fried foie gras on all sides, softer on all sides. Fried well out for backup。
  • Make Goose gravy step 2
    3
    Eggs scattered。
  • Make Goose gravy step 3
    4
    Cut the onions, carrots and cucumber cuttin。
  • Make Goose gravy step 4
    5
    Put a little oil in the frying pan。
  • Make Goose gravy step 5
    6
    When the oil is hot, the eggs and onions are put in, and they are scattered with chopsticks. Slightly colored, and the back up。
  • Make Goose gravy step 6
    7
    Cucumbers and carrots are in the pot, and seven points are cooked and put into eggs, rice and sauces, and the fire is even to the point where rice particles are cut。
  • Make Goose gravy step 7
    8
    Add foie gras before you go out。
  • Make Goose gravy step 8
    9
    The finished product。
  • Goose gravy Make Tips

    If you don't like the taste of foie gras, don't recommend it。

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