stir-fried cabbage with mushrooms
Ingredients: chicken essence
Recipe Recommendations
- pakchoi appropriate amount
- dried mushrooms appropriate amount
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
Steps for stir-fried cabbage with mushrooms
1
Wash the cabbage and set aside.
2
Wash and soak dried mushrooms, cut into pieces for later use.
3
Heat the oil pan, add the mushrooms and stir-fry them, cover and simmer them until they are done.
4
Then add the pakchoi and stir fry until the pakchoi is broken and season with soy sauce and salt.
5
Add chicken essence and remove from the pan.