Soybeans
By VicentaLakin
Soybeans. Tofu is not only delicious, but its nutritional value is particularly high. It contains large amounts of protein, fat and carbohydrates, as well as minerals for various humans, such as calcium, phosphorus and iron. Tofu can remove cholesterol attached to the vascular wall, prevent vascular hardening, prevent cardiovascular disease and protect the heart. The cuisine of spring is delicious, and both are the best combination。
Recipe Recommendations
Steps for Soybeans
1
Soy tofu, 100 grams, cauliflower, 150 grams, onions。
2
Clean up herbs with salt or vinegar。
3
Inches。
4
Tofu cut。
5
I'll burn it with water。
6
Cut some onions。
7
Heated pans and fried onions。
8
And a spoonful of stork。
9
And good tofu。
10
Let the tofu taste。
11
I'll have some casserole。
12
Finally, the salt and the chalk are even。
13
Vegetable soy sauce。