Bean petals
By VicentaLakin
Remember the smell of Mom's cooking in New Year's, a regular bean petal, the smell of home, the feeling of home。
Recipe Recommendations
- silver carp 600 grams
- fat 100 grams
- onion appropriate amount
- pickled ginger 10 grams
- pickled sea pepper 5 grams
- pickled radish 30 grams
- glutinous rice 30 grams
- Douban 50 grams
- chicken essence 8 grams
- Jiang appropriate amount
- garlic appropriate amount
Steps for Bean petals
1
Scrambled with vegetable oil and fat oil。
2
I'll put on a little flaming sauce。
3
With ginger and sea pepper。
4
Let's put the bean petals on fire。
5
Let's put on the radish little fire fragrance。
6
It's a mess。
7
It's hot。
8
I'll put the chicken on。
9
Let's start a little fire and cook the fish。
10
Cook the pot in ten minutes。
11
Take the table。
12
The finished product。Bean petals Make Tips
It's more unique to add bean petals to your taste。