Chicken claws
By VicentaLakin
Recipe Recommendations
- chicken feet of 8
- salt 2 grams
- soy sauce 1 scoop
- soy sauce 3 scoops
- rock sugar 8 grams
- cooking wine 2 tablespoons
- aniseed 2 capsules
- geranyl 2 tablets
- salty fragrance
- burn
- half an hour
- ordinary
Steps for Chicken claws
1
Chicken claws are washed, toes are cut off and chicken claws are all two。
2
Water in the pot, cold water in the pot, chicken claws for two minutes. Pull out the cold。
3
You put oil in the frying pan, it's hot, onions, fragrance。
4
Pour into chicken claws for a moment。
5
Add raw, old, ice cream, wine, spicy。
6
It's good to have hot water, little firecracker. The salt will be added in 15 minutes。
7
Half an hour or so, the fire。