Steam omelet
By VicentaLakin
It's full of fridges. We don't have to go shopping. We found a box of meat today. It's a beautiful color。
Recipe Recommendations
- minced pork appropriate amount
- carrots a
- chives appropriate amount
- black fungus appropriate amount
- dried mushrooms appropriate amount
- eggs of 3
- salt appropriate amount
- salty and fresh
- steamed
- half an hour
- simple
Steps for Steam omelet
1
Onions, carrots, black wood, dried mushrooms, cetine
2
The salt is evenly mixed
3
Three eggs
4
I made two
5
Put the meat on it
6
Roll it. Steam it for 10-15 minutes
7
This one's made of thick ballskin, and there's one that doesn't take pictures
8
Slice a plate and feel light enough for soy sauce。Steam omelet Make Tips
You need a little fire to make the pelt。