The tummy soup
By VicentaLakin
Pig belly is very nutritious. It's very nice to have a halogen in the market for soup. With Shanghai belt and white radish. Very nutritious. This dish is very good for the elderly and pregnant women。
Recipe Recommendations
- pig tripe second
- kelp a
- white radish a
- Jiang 3 tablets
- salt a little
- white pepper
- MSG a little
- salty and fresh
- cook
- an hour
- simple
Steps for The tummy soup

1
It's already cooked for two pig bellys bought at the supermarket. If it's raw, we'll just boil it with a high-pressure pan。
2
Cut this little pig's belly into thin pieces。
3
The sea laces that were made early, we cleaned them up again and again
4
The radish wash is purified into rough stripes。
5
The casserole pours into the water. Put it in Haydes and pigs. Two more ginger. The fire begins to boil。
6
Put white carrots. Put white pepper. Salt little fire boiled for an hour。
7
Let's put a little spicy on the pot. Put some onions. Like to eat greasy, put some perfume on. If I don't like it, I don't have a soup。The tummy soup Make Tips
White pepper can heat up, and pig belly is something that has to be put in. Let's consider how much we want。