Pepper orchid
By VicentaLakin
Orchid is a low-calorie, cancer-resistant vegetable, and it's hot with pepper orchid. I hope you like it
Recipe Recommendations
- hot and sour
- fried
- ten minutes
- simple
Steps for Pepper orchid

1
The orchids cut into small ones and bubbled it with salt water for 10 minutes. Dry water backup。
2
Prepare peppers, garlic, peppers。
3
Incendiary heat is put into a suitable quantity of oil. When the oil is hot, it's put in peppers, garlic and peppers。
4
Put it in the cut orchids, Zip。
5
After the broccoli is cooked, put in a spoon of salt, a spoon of raw, half a spoon of vinegar, a little fragrance, and a plate of sauce。