Coconut bread bar

By VicentaLakin

Coconut bread bar
Homemade coconut bread bar, like coconut taste。

Recipe Recommendations

  • high powder 300 grams
  • milk 150 grams
  • eggs of 2
  • yeast powder 5 grams
  • coconut appropriate amount
  • white sugar 30 grams
  • salt 3 grams

Steps for Coconut bread bar

  • Make Coconut bread bar step 0
    1
    Milk is poured into the bread drum, eggs are added, salt is placed in one corner, sugar in the other corner, high powder, yeast powder. Start the bread machine to rub face。
  • Make Coconut bread bar step 1
    2
    Coconuts with some sugar, milk, egg fluids。
  • Make Coconut bread bar step 2
    3
    When the noodles are fermented twice as big, they take out a flat exhaust and grow into squares。
  • Make Coconut bread bar step 3
    4
    It's covered in coconuts in two-thirds of places。
  • Make Coconut bread bar step 4
    5
    Triple up。
  • Make Coconut bread bar step 5
    6
    Scratch after pressing。
  • Make Coconut bread bar step 6
    7
    Squeeze the end and twist it。
  • Make Coconut bread bar step 7
    8
    After a second fermentation, you brush the egg fluid。
  • Make Coconut bread bar step 8
    9
    Put it in the oven 175 degrees for about 15 minutes。
  • Make Coconut bread bar step 9
    10
    Completed Chart
  • Make Coconut bread bar step 10
    11
    Completed Chart
  • Make Coconut bread bar step 11
    12
    Completed Chart
  • Make Coconut bread bar step 12
    13
    Completed Chart
  • Coconut bread bar Make Tips

    The temperature and time of the oven are adjusted to the temperature of the oven。