Hot cabbage and bean peel
By VicentaLakin
Soybean skin is also called dry tofu, and spicy cabbage is a kind of Korean pickles that used to make rice with spicy cabbage, so I tried to make other dishes with a spicy sauerkraut, so I used to make it with soybean and sauerkraut。
Recipe Recommendations
- bean skin 200 grams
- spicy cabbage 100 grams
- oil 10 grams
- oyster sauce 10 grams
- onion appropriate amount
- beef noodles 5 grams
- slightly spicy
- burn
- ten minutes
- ordinary
Steps for Hot cabbage and bean peel
1
Main: hot cabbage, bean skin
2
Cut the bean peel。
3
Hot oil, fried onions。
4
Put it in the bean skin。
5
Add appropriate amounts of pelican oil。
6
Add beef powder。
7
With proper water, the fire is set for five minutes
8
Put it in spicy cabbage。
9
Turn the fire even。
10
Keep burning for two minutes, you can turn off the fire。
11
Bring out a pan, you can taste it。Hot cabbage and bean peel Make Tips
One, beef powder and spicy cabbage go hand in hand. 2. Because of the addition of spicy cabbage, salt is no longer appropriate。