Salted gold orange
By VicentaLakin
- salty and fresh
- pickled
- several days
- ordinary
Steps for Salted gold orange
1
Buy back fresh oranges。
2
Ten minutes of bathing with salt water。
3
Clean the surface with kitchen paper。
4
Glassware cleans up dry water and then a layer of orange salt. In this way, it is more effective to fill the bottle with a lid, to shake the salt more evenly and to seal it for days or longer。
5
It's a week-long orange, and if it's sealed, it can go on long。