Cracker leather and fresh milk
By VicentaLakin
Recipe Recommendations
- pure milk 2 bags
- eggs appropriate amount
- bread crumbs appropriate amount
- corn starch appropriate amount
- milk fragrance
- fried
- ten minutes
- simple
Steps for Cracker leather and fresh milk
1
Two bags of pure milk, 60 grams of corn starch, 40 grams of white sugar, and a little fire heating, slowly mixing to sticky。
2
Smuggle evenly, light fire warms, slowly to sticky。
3
Into the grinder, cooled condensed, cut into little strips。
4
One layer of starch, one layer of egg fluid, one layer of bakery, and one layer of slow fire。
5
Done。