Rice egg roll
By SidneyPurdy
Ingredients: salt,rice,cucumber,onion,eggs,mint leaves,ham sausage
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Rice egg roll

1
Beat the eggs for later use, and spread them into egg cakes.
2
Spread it into an omelet.
3
Chop mint leaves, cucumber, ham sausage, and onions.
4
Put the oil in the pan, add onion, mint leaves, ham sausage, and cucumber in turn, stir-fry slightly, and add salt to taste.
5
Place the stir-fried rice on the egg roll, roll and cut into sections.