Celery with pig skin
By VicentaLakin
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- simple
Steps for Celery with pig skin

1
Pork skin clean with electric pressure pans for five minutes
2
Cut it and get back
3
Celery pepper
4
Hot oil in the pot and an eight centipede
5
Join the pig's skin and the wine
6
Join the soy chili
7
Add the right amount of hot salt to the juice
8
Join the celery
9
It's good to add the right amount
10
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