Carrot, black-mule
By VicentaLakin
# Quick vase #
Recipe Recommendations
- carrots 200 grams
- black fungus 100 grams
- onion appropriate amount
- blending oil appropriate amount
- salt a little
- soy sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Carrot, black-mule
1
Prepare food. Broub, onions, black wood。
2
Hot pots of onion oil。
3
Put it in the carrot, then in the black ear。
4
It's salty. It's spicy。