Garlic bread
By VicentaLakin
There was so much powder in the house that it was easy to make bread, either as snacks or as breakfast. The bread was just made, it was good that day, and the next day it was good, and the next day it didn't want to eat much, so the bread was a little dry, so what about the rest of the bread? You can make a garlic-like toast, butter and garlic. On the bread, not only does the bread have a fragrance, but it also tastes more and more and more fragrance. Not only is it convenient to peel garlic, but it's also fast and even in a few seconds. It's easy to pick it up with a closed cap. It doesn't have to be hard-to-touch, it's easy to load the machine
Steps for Garlic bread
1
First, we put garlic parts in the meat-crawling glass, and the garlic opens up, cuts off the root and puts them in。
2
Once the machine is installed, the garlic is removed。
3
Take out the garlic, load the meat slash, start the program for a few seconds。
4
It's the only way to get the garlic。
5
Cut the bread off the skin, cut the strip。
6
Butter microwaves are fully melted, salt and sugar are added, and garlic is poured in。
7
The mixture of butter and garlic is painted on the bread, placed in the oven and baked at 180 degrees for 15 minutes to the surface in gold。Garlic bread Make Tips
1. Garlic must be removed from its roots so that it can be removed quickly. 2. The amount of garlic is not fixed and more smells better。