Pork dumplings

By VicentaLakin

Pork dumplings

Recipe Recommendations

  • pork 600 grams
  • cabbage 1000 grams
  • salt a teaspoon
  • chicken powder a teaspoon
  • oyster sauce a teaspoon
  • cooking wine two teaspoons
  • pepper appropriate amount
  • Jiang appropriate amount
  • onion appropriate amount

Steps for Pork dumplings

  • Make Pork dumplings step 0
    1
    The cabbage was purified and added a little salt salt to the table for 10 minutes。
  • Make Pork dumplings step 1
    2
    Then squeeze out the extra water from the pickles。
  • Make Pork dumplings step 2
    3
    Pork is added to salt, chicken powder, wine, oil consumption, ginger powder, a little fresh water in one direction。
  • Make Pork dumplings step 3
    4
    Pour mixed pork into the dried cabbage and add onions to the platter。
  • Make Pork dumplings step 4
    5
    Add the oil to mix。
  • Make Pork dumplings step 5
    6
    Get the dumplings ready to pick them up。
  • Make Pork dumplings step 6
    7
    The water is pouring into the pot and burning the dumplings。
  • Make Pork dumplings step 7
    8
    Cooking process two times cold water。
  • Make Pork dumplings step 8
    9
    Cooking will float again and be available for cooking。
  • Make Pork dumplings step 9
    10
    The finished product。
  • Make Pork dumplings step 10
    11
    The finished product。