Five fragrance chickens
By VicentaLakin
This fragrance chicken is a Shanghai dish that is so soft, sour, sour, sour and delicious。
Recipe Recommendations
- Round vegetarian chicken a
- cinnamon 1 block
- octagonal of 2
- dried red pepper of 3
- soy sauce 1 tablespoon
- sugar appropriate amount
- oil appropriate amount
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Five fragrance chickens
1
When round ferocious chickens are bought, they are removed and cleaned。
2
Sliced into thin or similar circles。
3
Prepare the ingredients。
4
A proper amount of oil is poured into the pot, and veggie chickens are dropped when 60 to 70% heat。
5
Both sides are made of gold and oil。
6
Put the fried pheasant in a tub with cool water and soak it for a while。
7
The pot shall be filled with appropriate quantities of water, which shall be poured into the water, which shall be placed into the skin of the cinnamon, the centipede, etc., and which shall be filled with a proper amount of sugar。
8
Put a immersed pheasant in the pot for the taste。
9
Just put onions before the pot。Five fragrance chickens Make Tips
The fried pheasant will become softer and more delicious when it is immersed in cold water。