Lovely hedgehog bag
By VicentaLakin
What would you do if such a lovely bun and a normal bun were in front of you? I'm sure the vast majority of people will choose this cute little hedgehog bag. It's done with only one pair of scissors available at home. It doesn't have to buy another mold。
Recipe Recommendations
- medium-gluten flour 180G
- fine sugar 20g
- corn oil 2g
- yeast 2g
- black sesame paste 15g
- warm water 90g
- fillings 75g
- sweetening
- steamed
- an hour
- ordinary
Steps for Lovely hedgehog bag
1
The yeast and sugar are soluble in hot water, pouring 120 grams of flour and 2 grams of corn oil into the noodle basin。
2
It is expected that the white noodles will be twice as large as the black ones, so that two thirds of yeast water will be poured into flour and smoothed into the flour。
3
It is expected that the white noodles will be twice as large as the black ones, so that two thirds of yeast water will be poured into flour and smoothed into the flour。
4
And it's smooth and black。
5
The white noodles are divided into approximately 5 33 grams, while the remaining little white noodles are used for nose and hand parts。
6
Rounded the white noodles, rounded them up and put them in 15 grams of pie。
7
Squeeze through the door, round。
8
The black noodles are divided into 20 g/parts and are elliptical. The extra noodles, the eyes, etc。
9
The black noodles stick to a second of the white buns and the water will be stronger。
10
Cut a little prick out of a scissors。
11
Small hands made of extra white noodles, which can be made into other colours with some fruit and vegetable powder。
12
The eyes and hands were glued to their respective positions and placed in a steambox with a silica pad, which fermented in warm places for about 25 minutes. When the water in the pot is burned, it is placed in a steam closet and evaporated for about 15 minutes. Time's up. The fire continues in five minutes。